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Single origin naturally processed Wayanad Robusta, specialty grade. Named for the peak that overlooks the estates it comes from. Heavy body, thick crema, and a sweetness most people don't expect from Robusta. Around 14 double shots. 250g.
₹350.00
Single origin naturally processed Wayanad Robusta, specialty grade, roasted by experts, a short drive from where it grew. Heavy body, thick crema, and a fruit sweetness natural processing brings out. A kilo gives roughly 55 double shots, around ₹25 each. 1kg.
₹1,400.00
Single origin naturally processed Wayanad Robusta, specialty grade, roasted by experts, a short drive from where it grew. Heavy body, thick crema, and a dried fruit sweetness most people don't expect from Robusta. Works out at ₹1,190 a kilo against ₹1,400 on the 1kg, around ₹22 a shot. 5kg.
₹5,950.00




